Dougies Goodies Bakery

51 Fountain Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dougies Goodies Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 27 November 2024 by Belfast City.

What does this rating mean?

Dougies Goodies Bakery in 51 Fountain Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Craigs Plaza,
51 Fountain Street,
Belfast,
BT1 5EB

Dougies Goodies Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dougies Goodies Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Dougies Goodies Bakery?

Food hygiene at Dougies Goodies Bakery is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Dougies Goodies Bakery

What is Dougies Goodies Bakery’s food hygiene rating?

Dougies Goodies Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 November 2024.

When was Dougies Goodies Bakery last inspected?

Dougies Goodies Bakery was last inspected by Belfast City on 27 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.