Baker & Chef

4b Cromac Quay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Baker & Chef scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 6 May 2026 by Belfast City.

What does this rating mean?

Baker & Chef in 4b Cromac Quay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4b Cromac Quay,
Belfast,
BT7 2JD

This is the official Food Standards Agency hygiene badge for Baker & Chef. The data is published by the FSA under the Open Government Licence.

Who inspects Baker & Chef?

Food hygiene at Baker & Chef is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Baker & Chef

What is Baker & Chef’s food hygiene rating?

Baker & Chef has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 May 2026.

When was Baker & Chef last inspected?

Baker & Chef was last inspected by Belfast City on 6 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.