Asian Fusion

4-6 Boucher Road

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Asian Fusion scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 30 March 2026 by Belfast City.

What does this rating mean?

Asian Fusion in 4-6 Boucher Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5 Boucher Plaza,
4-6 Boucher Road,
Belfast,
BT12 6HR

This is the official Food Standards Agency hygiene badge for Asian Fusion. The data is published by the FSA under the Open Government Licence.

Who inspects Asian Fusion?

Food hygiene at Asian Fusion is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Asian Fusion

What is Asian Fusion’s food hygiene rating?

Asian Fusion has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 30 March 2026.

When was Asian Fusion last inspected?

Asian Fusion was last inspected by Belfast City on 30 March 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.