Premier Education (Broadmead)

STEWARTBY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Premier Education (Broadmead) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 July 2025 by Bedford.

What does this rating mean?

Premier Education (Broadmead) in STEWARTBY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

BROADMEAD LOWER SCHOOL PARK CRESCENT,
STEWARTBY,
BEDFORD,
MK43 9NN

Premier Education (Broadmead) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Premier Education (Broadmead). The data is published by the FSA under the Open Government Licence.

Who inspects Premier Education (Broadmead)?

Food hygiene at Premier Education (Broadmead) is inspected by Bedford, the local authority responsible for this area. You can reach them at http://www.bedford.gov.uk or [email protected].

Questions about Premier Education (Broadmead)

What is Premier Education (Broadmead)’s food hygiene rating?

Premier Education (Broadmead) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 July 2025.

When was Premier Education (Broadmead) last inspected?

Premier Education (Broadmead) was last inspected by Bedford on 16 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.