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Oakhouse Foods Limited

SHARNBROOK

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Oakhouse Foods Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 June 2018 by Bedford.

What does this rating mean?

Oakhouse Foods Limited in SHARNBROOK has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

UNIT 5 STOKE MILL MILL ROAD,
SHARNBROOK,
BEDFORD,
MK44 1NP
Oakhouse Foods Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Oakhouse Foods Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Oakhouse Foods Limited?

Food hygiene at Oakhouse Foods Limited is inspected by Bedford, the local authority responsible for this area. You can reach them at http://www.bedford.gov.uk or [email protected].

Questions about Oakhouse Foods Limited

What is Oakhouse Foods Limited’s food hygiene rating?
Oakhouse Foods Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2018.
When was Oakhouse Foods Limited last inspected?
Oakhouse Foods Limited was last inspected by Bedford on 5 June 2018.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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