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Restaurant/Cafe/Canteen 📍 Bath and North East Somerset

Dough Pizza Ltd

City Centre

Food hygiene rating 4 / 5 · Good

Squeaky clean

Dough Pizza Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 28 September 2021 by Bath and North East Somerset.

What does this rating mean?

Dough Pizza Ltd in City Centre has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dough Pizza,
14 - 16 The Corridor,
City Centre,
Bath,
BA1 5AP
Dough Pizza Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Dough Pizza Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Dough Pizza Ltd?

Food hygiene at Dough Pizza Ltd is inspected by Bath and North East Somerset, the local authority responsible for this area. You can reach them at https://www.bathnes.gov.uk/services/environment/food-safety or [email protected].

Questions about Dough Pizza Ltd

What is Dough Pizza Ltd’s food hygiene rating?
Dough Pizza Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 September 2021.
When was Dough Pizza Ltd last inspected?
Dough Pizza Ltd was last inspected by Bath and North East Somerset on 28 September 2021.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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