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Hong Kong Street Foods

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hong Kong Street Foods scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 February 2024 by Bassetlaw.

What does this rating mean?

Hong Kong Street Foods has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hong Kong Street Foods Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hong Kong Street Foods. The data is published by the FSA under the Open Government Licence.

Who inspects Hong Kong Street Foods?

Food hygiene at Hong Kong Street Foods is inspected by Bassetlaw, the local authority responsible for this area. You can reach them at http://www.bassetlaw.gov.uk or [email protected].

Questions about Hong Kong Street Foods

What is Hong Kong Street Foods’s food hygiene rating?
Hong Kong Street Foods has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 February 2024.
When was Hong Kong Street Foods last inspected?
Hong Kong Street Foods was last inspected by Bassetlaw on 21 February 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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