Halfway House by Sylv

Retford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Halfway House by Sylv scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 June 2026 by Bassetlaw.

What does this rating mean?

Halfway House by Sylv in Retford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Halfway House On Land At Retford Golf Club Off,
Brecks Road,
Retford,
Nottinghamshire,

Halfway House by Sylv Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Halfway House by Sylv. The data is published by the FSA under the Open Government Licence.

Who inspects Halfway House by Sylv?

Food hygiene at Halfway House by Sylv is inspected by Bassetlaw, the local authority responsible for this area. You can reach them at http://www.bassetlaw.gov.uk or [email protected].

Questions about Halfway House by Sylv

What is Halfway House by Sylv’s food hygiene rating?

Halfway House by Sylv has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 June 2026.

When was Halfway House by Sylv last inspected?

Halfway House by Sylv was last inspected by Bassetlaw on 13 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.