Watership Down Inn

Freefolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Watership Down Inn scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 9 April 2025 by Basingstoke and Deane.

What does this rating mean?

Watership Down Inn in Freefolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Watership Down Inn,
Freefolk Priors,
Freefolk,
Whitchurch,
RG28 7NJ

This is the official Food Standards Agency hygiene badge for Watership Down Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Watership Down Inn?

Food hygiene at Watership Down Inn is inspected by Basingstoke and Deane, the local authority responsible for this area. You can reach them at http://www.basingstoke.gov.uk or [email protected].

Questions about Watership Down Inn

What is Watership Down Inn’s food hygiene rating?

Watership Down Inn has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 April 2025.

When was Watership Down Inn last inspected?

Watership Down Inn was last inspected by Basingstoke and Deane on 9 April 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.