Dummer Down Brewery

Dummer

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dummer Down Brewery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 May 2022 by Basingstoke and Deane.

What does this rating mean?

Dummer Down Brewery in Dummer has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dummer Down Farm,
Duxford Lane,
Dummer,
Basingstoke,
RG25 2AR

Dummer Down Brewery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dummer Down Brewery. The data is published by the FSA under the Open Government Licence.

Who inspects Dummer Down Brewery?

Food hygiene at Dummer Down Brewery is inspected by Basingstoke and Deane, the local authority responsible for this area. You can reach them at http://www.basingstoke.gov.uk or [email protected].

Questions about Dummer Down Brewery

What is Dummer Down Brewery’s food hygiene rating?

Dummer Down Brewery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 May 2022.

When was Dummer Down Brewery last inspected?

Dummer Down Brewery was last inspected by Basingstoke and Deane on 24 May 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.