Basingstoke Neighbourcare

Basingstoke

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Basingstoke Neighbourcare scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 19 June 2025 by Basingstoke and Deane.

What does this rating mean?

Basingstoke Neighbourcare in Basingstoke has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Popley Fields Community Centre,
Carpenters Down,
Basingstoke,
Hampshire,
RG24 9AE

Basingstoke Neighbourcare Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Basingstoke Neighbourcare. The data is published by the FSA under the Open Government Licence.

Who inspects Basingstoke Neighbourcare?

Food hygiene at Basingstoke Neighbourcare is inspected by Basingstoke and Deane, the local authority responsible for this area. You can reach them at http://www.basingstoke.gov.uk or [email protected].

Questions about Basingstoke Neighbourcare

What is Basingstoke Neighbourcare’s food hygiene rating?

Basingstoke Neighbourcare has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 June 2025.

When was Basingstoke Neighbourcare last inspected?

Basingstoke Neighbourcare was last inspected by Basingstoke and Deane on 19 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.