Lucky Star Food House

Basildon

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Lucky Star Food House scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 24 September 2021 by Basildon.

What does this rating mean?

Lucky Star Food House in Basildon has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lucky Star Food House Stella Place,
Luckyn Lane,
Basildon,
Essex,
SS14 3AX

Lucky Star Food House Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Lucky Star Food House. The data is published by the FSA under the Open Government Licence.

Who inspects Lucky Star Food House?

Food hygiene at Lucky Star Food House is inspected by Basildon, the local authority responsible for this area. You can reach them at http://www.basildon.gov.uk or [email protected].

Questions about Lucky Star Food House

What is Lucky Star Food House’s food hygiene rating?

Lucky Star Food House has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 24 September 2021.

When was Lucky Star Food House last inspected?

Lucky Star Food House was last inspected by Basildon on 24 September 2021.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.