Little Pinkie Vintage Afternoon Tea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Pinkie Vintage Afternoon Tea scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 29 October 2019 by Basildon.

What does this rating mean?

Little Pinkie Vintage Afternoon Tea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Little Pinkie Vintage Afternoon Tea Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Pinkie Vintage Afternoon Tea. The data is published by the FSA under the Open Government Licence.

Who inspects Little Pinkie Vintage Afternoon Tea?

Food hygiene at Little Pinkie Vintage Afternoon Tea is inspected by Basildon, the local authority responsible for this area. You can reach them at http://www.basildon.gov.uk or [email protected].

Questions about Little Pinkie Vintage Afternoon Tea

What is Little Pinkie Vintage Afternoon Tea’s food hygiene rating?

Little Pinkie Vintage Afternoon Tea has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 October 2019.

When was Little Pinkie Vintage Afternoon Tea last inspected?

Little Pinkie Vintage Afternoon Tea was last inspected by Basildon on 29 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.