East-Enders pie and mash

Wickford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

East-Enders pie and mash scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 26 August 2021 by Basildon.

What does this rating mean?

East-Enders pie and mash in Wickford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Hut, Duke Public House,
80 High Street,
Wickford,
Essex,
SS12 9AT

East-Enders pie and mash Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for East-Enders pie and mash. The data is published by the FSA under the Open Government Licence.

Who inspects East-Enders pie and mash?

Food hygiene at East-Enders pie and mash is inspected by Basildon, the local authority responsible for this area. You can reach them at http://www.basildon.gov.uk or [email protected].

Questions about East-Enders pie and mash

What is East-Enders pie and mash’s food hygiene rating?

East-Enders pie and mash has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 August 2021.

When was East-Enders pie and mash last inspected?

East-Enders pie and mash was last inspected by Basildon on 26 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.