Daily Super Fresh Fish

Basildon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Daily Super Fresh Fish scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 5 December 2020 by Basildon.

What does this rating mean?

Daily Super Fresh Fish in Basildon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Market Site, Kiosk 26,
St Martins Square,
Basildon,
Essex,
SS14 1DL

Daily Super Fresh Fish Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Daily Super Fresh Fish. The data is published by the FSA under the Open Government Licence.

Who inspects Daily Super Fresh Fish?

Food hygiene at Daily Super Fresh Fish is inspected by Basildon, the local authority responsible for this area. You can reach them at http://www.basildon.gov.uk or [email protected].

Questions about Daily Super Fresh Fish

What is Daily Super Fresh Fish’s food hygiene rating?

Daily Super Fresh Fish has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 December 2020.

When was Daily Super Fresh Fish last inspected?

Daily Super Fresh Fish was last inspected by Basildon on 5 December 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.