Under Loughrigg Snack Box

Ambleside

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Under Loughrigg Snack Box scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 May 2022 by Westmorland and Furness.

What does this rating mean?

Under Loughrigg Snack Box in Ambleside has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thrang Farm,
Chapel Stile,
Ambleside,
LA22 9JJ

Under Loughrigg Snack Box Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Under Loughrigg Snack Box. The data is published by the FSA under the Open Government Licence.

Who inspects Under Loughrigg Snack Box?

Food hygiene at Under Loughrigg Snack Box is inspected by Westmorland and Furness, the local authority responsible for this area. You can reach them at https://www.westmorlandandfurness.gov.uk/ or [email protected].

Questions about Under Loughrigg Snack Box

What is Under Loughrigg Snack Box’s food hygiene rating?

Under Loughrigg Snack Box has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 May 2022.

When was Under Loughrigg Snack Box last inspected?

Under Loughrigg Snack Box was last inspected by Westmorland and Furness on 27 May 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.