The Lakes Catering Company

Far Sawrey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Lakes Catering Company scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 February 2025 by Westmorland and Furness.

What does this rating mean?

The Lakes Catering Company in Far Sawrey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3 Scutcheon Barn,
Cuckoo Brow Lane,
Far Sawrey,
LA22 0LQ

The Lakes Catering Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Lakes Catering Company. The data is published by the FSA under the Open Government Licence.

Who inspects The Lakes Catering Company?

Food hygiene at The Lakes Catering Company is inspected by Westmorland and Furness, the local authority responsible for this area. You can reach them at https://www.westmorlandandfurness.gov.uk/ or [email protected].

Questions about The Lakes Catering Company

What is The Lakes Catering Company’s food hygiene rating?

The Lakes Catering Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 February 2025.

When was The Lakes Catering Company last inspected?

The Lakes Catering Company was last inspected by Westmorland and Furness on 27 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.