Sedbergh Pizza Kebab Burgers

Sedbergh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sedbergh Pizza Kebab Burgers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 May 2024 by Westmorland and Furness.

What does this rating mean?

Sedbergh Pizza Kebab Burgers in Sedbergh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

40 Main Street,
Sedbergh,
LA10 5BL

Sedbergh Pizza Kebab Burgers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sedbergh Pizza Kebab Burgers. The data is published by the FSA under the Open Government Licence.

Who inspects Sedbergh Pizza Kebab Burgers?

Food hygiene at Sedbergh Pizza Kebab Burgers is inspected by Westmorland and Furness, the local authority responsible for this area. You can reach them at https://www.westmorlandandfurness.gov.uk/ or [email protected].

Questions about Sedbergh Pizza Kebab Burgers

What is Sedbergh Pizza Kebab Burgers’s food hygiene rating?

Sedbergh Pizza Kebab Burgers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 May 2024.

When was Sedbergh Pizza Kebab Burgers last inspected?

Sedbergh Pizza Kebab Burgers was last inspected by Westmorland and Furness on 21 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.