Takeaway/sandwich shop 📍 Barrow-in-Furness

H K Diner

Barrow-In-Furness

Food hygiene rating 5 / 5 · Very good

Squeaky clean

H K Diner scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 12 March 2026 by Westmorland and Furness.

What does this rating mean?

H K Diner in Barrow-In-Furness has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

112 Church Street,
Barrow-In-Furness,
Cumbria,
LA14 1HA

This is the official Food Standards Agency hygiene badge for H K Diner. The data is published by the FSA under the Open Government Licence.

Who inspects H K Diner?

Food hygiene at H K Diner is inspected by Westmorland and Furness, the local authority responsible for this area. You can reach them at https://www.westmorlandandfurness.gov.uk/ or [email protected].

Questions about H K Diner

What is H K Diner’s food hygiene rating?

H K Diner has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 March 2026.

When was H K Diner last inspected?

H K Diner was last inspected by Westmorland and Furness on 12 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.