Dalton Cricket Club

Dalton-In-Furness

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dalton Cricket Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 December 2021 by Westmorland and Furness.

What does this rating mean?

Dalton Cricket Club in Dalton-In-Furness has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dalton-In-Furness Cricket Club,
Ulverston Road,
Dalton-In-Furness,
Cumbria,
LA15 8EY

Dalton Cricket Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dalton Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects Dalton Cricket Club?

Food hygiene at Dalton Cricket Club is inspected by Westmorland and Furness, the local authority responsible for this area. You can reach them at https://www.westmorlandandfurness.gov.uk/ or [email protected].

Questions about Dalton Cricket Club

What is Dalton Cricket Club’s food hygiene rating?

Dalton Cricket Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 December 2021.

When was Dalton Cricket Club last inspected?

Dalton Cricket Club was last inspected by Westmorland and Furness on 8 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.