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Takeaway/sandwich shop 📍 Barnsley

Albions

Royston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Albions scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Albions, from June 2021 to December 2025. Its hygiene rating has held steady, from 5 in 2021 to 5 in 2025.

0 1 2 3 4 5 22 Jun 2021: 5 out of 5 9 Dec 2025: 5 out of 5 Jun 2021 Dec 2025
Food hygiene rating (0 to 5) at each FSA inspection of Albions.
Food hygiene rating history for Albions
Inspection date Rating Verdict
5 / 5 Very good
5 / 5 Very good

What does this rating mean?

Albions in Royston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

120 Midland Road,
Royston,
S71 4QT
Albions Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Albions. The data is published by the FSA under the Open Government Licence.

Who inspects Albions?

Food hygiene at Albions is inspected by Barnsley, the local authority responsible for this area. You can reach them at http://www.barnsley.gov.uk or [email protected].

Questions about Albions

What is Albions’s food hygiene rating?
Albions has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 December 2025.
When was Albions last inspected?
Albions was last inspected by Barnsley on 9 December 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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