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R H Superstore

Food hygiene rating 4 / 5 · Good

Squeaky clean

R H Superstore scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 January 2024 by Barnet.

Rating over time

We have recorded 2 Food Standards Agency inspections for R H Superstore, from February 2022 to January 2024.

Food hygiene rating history for R H Superstore
Inspection date Rating Verdict
Not rated No numeric rating
4 / 5 Good

What does this rating mean?

R H Superstore has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

222 Woodhouse Road London,
N12 0RS
R H Superstore Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for R H Superstore. The data is published by the FSA under the Open Government Licence.

Who inspects R H Superstore?

Food hygiene at R H Superstore is inspected by Barnet, the local authority responsible for this area. You can reach them at http://www.barnet.gov.uk/ or [email protected].

Questions about R H Superstore

What is R H Superstore’s food hygiene rating?
R H Superstore has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 January 2024.
When was R H Superstore last inspected?
R H Superstore was last inspected by Barnet on 11 January 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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