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Oven Meat

Food hygiene rating 4 / 5 · Good

Squeaky clean

Oven Meat scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 April 2026 by Barnet.

What does this rating mean?

Oven Meat has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

105 Golders Green Road London,
NW11 8HR
Oven Meat Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Oven Meat. The data is published by the FSA under the Open Government Licence.

Who inspects Oven Meat?

Food hygiene at Oven Meat is inspected by Barnet, the local authority responsible for this area. You can reach them at http://www.barnet.gov.uk/ or [email protected].

Questions about Oven Meat

What is Oven Meat’s food hygiene rating?
Oven Meat has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 April 2026.
When was Oven Meat last inspected?
Oven Meat was last inspected by Barnet on 27 April 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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