La Popa Magazin Romanesc

Dagenham

Food hygiene rating 4 / 5 · Good

Squeaky clean

La Popa Magazin Romanesc scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 15 November 2025 by Barking and Dagenham.

What does this rating mean?

La Popa Magazin Romanesc in Dagenham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

694 Becontree Avenue,
Dagenham,
RM8 3HD

La Popa Magazin Romanesc Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for La Popa Magazin Romanesc. The data is published by the FSA under the Open Government Licence.

Who inspects La Popa Magazin Romanesc?

Food hygiene at La Popa Magazin Romanesc is inspected by Barking and Dagenham, the local authority responsible for this area. You can reach them at http://www.lbbd.gov.uk/Pages/Home.aspx or [email protected].

Questions about La Popa Magazin Romanesc

What is La Popa Magazin Romanesc’s food hygiene rating?

La Popa Magazin Romanesc has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 November 2025.

When was La Popa Magazin Romanesc last inspected?

La Popa Magazin Romanesc was last inspected by Barking and Dagenham on 15 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.