Koni K's Kitchen

Dagenham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Koni K's Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 October 2025 by Barking and Dagenham.

What does this rating mean?

Koni K's Kitchen in Dagenham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Grand Parade,
Oxlow Lane,
Dagenham,
RM10 7YT

This is the official Food Standards Agency hygiene badge for Koni K's Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Koni K's Kitchen?

Food hygiene at Koni K's Kitchen is inspected by Barking and Dagenham, the local authority responsible for this area. You can reach them at http://www.lbbd.gov.uk/Pages/Home.aspx or [email protected].

Questions about Koni K's Kitchen

What is Koni K's Kitchen’s food hygiene rating?

Koni K's Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 October 2025.

When was Koni K's Kitchen last inspected?

Koni K's Kitchen was last inspected by Barking and Dagenham on 11 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.