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Restaurant/Cafe/Canteen 📍 Barking and Dagenham

Galleon Cafe Limited

Barking

Food hygiene rating 4 / 5 · Good

Squeaky clean

Galleon Cafe Limited scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 22 October 2024 by Barking and Dagenham.

What does this rating mean?

Galleon Cafe Limited in Barking has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34 Abbey Road,
Barking,
IG11 7BT
Galleon Cafe Limited Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Galleon Cafe Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Galleon Cafe Limited?

Food hygiene at Galleon Cafe Limited is inspected by Barking and Dagenham, the local authority responsible for this area. You can reach them at http://www.lbbd.gov.uk/Pages/Home.aspx or [email protected].

Questions about Galleon Cafe Limited

What is Galleon Cafe Limited’s food hygiene rating?
Galleon Cafe Limited has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 October 2024.
When was Galleon Cafe Limited last inspected?
Galleon Cafe Limited was last inspected by Barking and Dagenham on 22 October 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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