Wells Hall Primary School

SUDBURY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wells Hall Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 January 2025 by Babergh.

What does this rating mean?

Wells Hall Primary School in SUDBURY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wells Hall Road,
Great Cornard,
SUDBURY,
Suffolk,
CO10 0NH

Wells Hall Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wells Hall Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Wells Hall Primary School?

Food hygiene at Wells Hall Primary School is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Wells Hall Primary School

What is Wells Hall Primary School’s food hygiene rating?

Wells Hall Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 January 2025.

When was Wells Hall Primary School last inspected?

Wells Hall Primary School was last inspected by Babergh on 27 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.