Sudbury Institute Club

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sudbury Institute Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 March 2026 by Babergh.

What does this rating mean?

Sudbury Institute Club in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

54 Station Road,
SUDBURY,
Suffolk,
CO10 2SP

Sudbury Institute Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sudbury Institute Club. The data is published by the FSA under the Open Government Licence.

Who inspects Sudbury Institute Club?

Food hygiene at Sudbury Institute Club is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Sudbury Institute Club

What is Sudbury Institute Club’s food hygiene rating?

Sudbury Institute Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 March 2026.

When was Sudbury Institute Club last inspected?

Sudbury Institute Club was last inspected by Babergh on 5 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.