Caterlink @ Acton CEVC Primary

Acton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caterlink @ Acton CEVC Primary scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 30 April 2025 by Babergh.

What does this rating mean?

Caterlink @ Acton CEVC Primary in Acton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Acton C of E Voluntary Controlled Primary School,
Lambert Drive,
Acton,
SUDBURY,
CO10 0US

Caterlink @ Acton CEVC Primary Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Caterlink @ Acton CEVC Primary. The data is published by the FSA under the Open Government Licence.

Who inspects Caterlink @ Acton CEVC Primary?

Food hygiene at Caterlink @ Acton CEVC Primary is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Caterlink @ Acton CEVC Primary

What is Caterlink @ Acton CEVC Primary’s food hygiene rating?

Caterlink @ Acton CEVC Primary has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2025.

When was Caterlink @ Acton CEVC Primary last inspected?

Caterlink @ Acton CEVC Primary was last inspected by Babergh on 30 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.