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Restaurant/Cafe/Canteen 📍 Ashford

Skull Street Tacos

Ashford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Skull Street Tacos scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 June 2026 by Ashford.

What does this rating mean?

Skull Street Tacos in Ashford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Hot House and The Old Corn Mill Dover Place,
Ashford,
TN23 1HU
Skull Street Tacos Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Skull Street Tacos. The data is published by the FSA under the Open Government Licence.

Who inspects Skull Street Tacos?

Food hygiene at Skull Street Tacos is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Skull Street Tacos

What is Skull Street Tacos’s food hygiene rating?
Skull Street Tacos has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2026.
When was Skull Street Tacos last inspected?
Skull Street Tacos was last inspected by Ashford on 3 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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