Oliphant's Ice Cream Kiosk

Ashford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Oliphant's Ice Cream Kiosk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 October 2023 by Ashford.

What does this rating mean?

Oliphant's Ice Cream Kiosk in Ashford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Oliphant and Pomeroy Kiosk Ashford Designer Outlet Kimberley Way,
Ashford,
TN24 0DQ

Oliphant's Ice Cream Kiosk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Oliphant's Ice Cream Kiosk. The data is published by the FSA under the Open Government Licence.

Who inspects Oliphant's Ice Cream Kiosk?

Food hygiene at Oliphant's Ice Cream Kiosk is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Oliphant's Ice Cream Kiosk

What is Oliphant's Ice Cream Kiosk’s food hygiene rating?

Oliphant's Ice Cream Kiosk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 October 2023.

When was Oliphant's Ice Cream Kiosk last inspected?

Oliphant's Ice Cream Kiosk was last inspected by Ashford on 19 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.