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Jean Mealham Pop In Centre

Woodchurch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jean Mealham Pop In Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 March 2026 by Ashford.

What does this rating mean?

Jean Mealham Pop In Centre in Woodchurch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Jean Mealham Centre Lower Road,
Woodchurch,
TN26 3SQ
Jean Mealham Pop In Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jean Mealham Pop In Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Jean Mealham Pop In Centre?

Food hygiene at Jean Mealham Pop In Centre is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Jean Mealham Pop In Centre

What is Jean Mealham Pop In Centre’s food hygiene rating?
Jean Mealham Pop In Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2026.
When was Jean Mealham Pop In Centre last inspected?
Jean Mealham Pop In Centre was last inspected by Ashford on 20 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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