Boughton Baptist Chapel

Boughton Aluph

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Boughton Baptist Chapel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 June 2018 by Ashford.

What does this rating mean?

Boughton Baptist Chapel in Boughton Aluph has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Boughton Baptist Church Wye Road,
Boughton Aluph,
TN25 4JA

Boughton Baptist Chapel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Boughton Baptist Chapel. The data is published by the FSA under the Open Government Licence.

Who inspects Boughton Baptist Chapel?

Food hygiene at Boughton Baptist Chapel is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Boughton Baptist Chapel

What is Boughton Baptist Chapel’s food hygiene rating?

Boughton Baptist Chapel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 June 2018.

When was Boughton Baptist Chapel last inspected?

Boughton Baptist Chapel was last inspected by Ashford on 4 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.