Ashford BME Association

Willesborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ashford BME Association scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 December 2024 by Ashford.

What does this rating mean?

Ashford BME Association in Willesborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

East Stour Primary School Earlsworth Road,
Willesborough,
TN24 0DW

Ashford BME Association Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ashford BME Association. The data is published by the FSA under the Open Government Licence.

Who inspects Ashford BME Association?

Food hygiene at Ashford BME Association is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Ashford BME Association

What is Ashford BME Association’s food hygiene rating?

Ashford BME Association has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 December 2024.

When was Ashford BME Association last inspected?

Ashford BME Association was last inspected by Ashford on 23 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.