Rustington Methodist Church

Rustington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rustington Methodist Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 August 2017 by Arun.

What does this rating mean?

Rustington Methodist Church in Rustington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rustington Methodist Church Claigmar Road,
Rustington,
West Sussex,
BN16 2NL

Rustington Methodist Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rustington Methodist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Rustington Methodist Church?

Food hygiene at Rustington Methodist Church is inspected by Arun, the local authority responsible for this area. You can reach them at http://www.arun.gov.uk or [email protected].

Questions about Rustington Methodist Church

What is Rustington Methodist Church’s food hygiene rating?

Rustington Methodist Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 August 2017.

When was Rustington Methodist Church last inspected?

Rustington Methodist Church was last inspected by Arun on 21 August 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.