Pip & Daves Supper Club Up The Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pip & Daves Supper Club Up The Lane scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 October 2019 by Arun.

What does this rating mean?

Pip & Daves Supper Club Up The Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pip & Daves Supper Club Up The Lane Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pip & Daves Supper Club Up The Lane. The data is published by the FSA under the Open Government Licence.

Who inspects Pip & Daves Supper Club Up The Lane?

Food hygiene at Pip & Daves Supper Club Up The Lane is inspected by Arun, the local authority responsible for this area. You can reach them at http://www.arun.gov.uk or [email protected].

Questions about Pip & Daves Supper Club Up The Lane

What is Pip & Daves Supper Club Up The Lane’s food hygiene rating?

Pip & Daves Supper Club Up The Lane has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2019.

When was Pip & Daves Supper Club Up The Lane last inspected?

Pip & Daves Supper Club Up The Lane was last inspected by Arun on 3 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.