Littlehampton Community Fridge

Littlehampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Littlehampton Community Fridge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 December 2025 by Arun.

What does this rating mean?

Littlehampton Community Fridge in Littlehampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 4 Rear Of 51 - 53 Gloucester Road,
Littlehampton,
West Sussex,
BN17 7BS

Littlehampton Community Fridge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Littlehampton Community Fridge. The data is published by the FSA under the Open Government Licence.

Who inspects Littlehampton Community Fridge?

Food hygiene at Littlehampton Community Fridge is inspected by Arun, the local authority responsible for this area. You can reach them at http://www.arun.gov.uk or [email protected].

Questions about Littlehampton Community Fridge

What is Littlehampton Community Fridge’s food hygiene rating?

Littlehampton Community Fridge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2025.

When was Littlehampton Community Fridge last inspected?

Littlehampton Community Fridge was last inspected by Arun on 5 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.