ISS @ Rose Green Infant School

Aldwick

Food hygiene rating 5 / 5 · Very good

Squeaky clean

ISS @ Rose Green Infant School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 September 2026 by Arun.

What does this rating mean?

ISS @ Rose Green Infant School in Aldwick has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rose Green County Infant School Hawkins Close,
Aldwick,
West Sussex,
PO21 3LW

ISS @ Rose Green Infant School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for ISS @ Rose Green Infant School. The data is published by the FSA under the Open Government Licence.

Who inspects ISS @ Rose Green Infant School?

Food hygiene at ISS @ Rose Green Infant School is inspected by Arun, the local authority responsible for this area. You can reach them at http://www.arun.gov.uk or [email protected].

Questions about ISS @ Rose Green Infant School

What is ISS @ Rose Green Infant School’s food hygiene rating?

ISS @ Rose Green Infant School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 September 2026.

When was ISS @ Rose Green Infant School last inspected?

ISS @ Rose Green Infant School was last inspected by Arun on 4 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.