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Restaurant/Cafe/Canteen 📍 Arun

Ferring Retirement Club

Ferring

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ferring Retirement Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 July 2017 by Arun.

What does this rating mean?

Ferring Retirement Club in Ferring has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Retirement Club Greystoke Road,
Ferring,
West Sussex,
BN12 5JL
Ferring Retirement Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ferring Retirement Club. The data is published by the FSA under the Open Government Licence.

Who inspects Ferring Retirement Club?

Food hygiene at Ferring Retirement Club is inspected by Arun, the local authority responsible for this area. You can reach them at http://www.arun.gov.uk or [email protected].

Questions about Ferring Retirement Club

What is Ferring Retirement Club’s food hygiene rating?
Ferring Retirement Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 July 2017.
When was Ferring Retirement Club last inspected?
Ferring Retirement Club was last inspected by Arun on 20 July 2017.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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