Pub/bar/nightclub 📍 Armagh City, Banbridge and Craigavon

Mc Cuskers Bar

Castlewellan

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mc Cuskers Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 December 2021 by Armagh City, Banbridge and Craigavon.

What does this rating mean?

Mc Cuskers Bar in Castlewellan has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Kinallen Road,
Kilkinamurry,
Castlewellan,
Down,
BT31 9QU

This is the official Food Standards Agency hygiene badge for Mc Cuskers Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Mc Cuskers Bar?

Food hygiene at Mc Cuskers Bar is inspected by Armagh City, Banbridge and Craigavon, the local authority responsible for this area. You can reach them at http://www.armaghbanbridgecraigavon.gov.uk/ or [email protected].

Questions about Mc Cuskers Bar

What is Mc Cuskers Bar’s food hygiene rating?

Mc Cuskers Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 December 2021.

When was Mc Cuskers Bar last inspected?

Mc Cuskers Bar was last inspected by Armagh City, Banbridge and Craigavon on 8 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.