Retailers - other 📍 Armagh City, Banbridge and Craigavon

CLAN NA GAEL GAC

Craigavon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

CLAN NA GAEL GAC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 23 May 2019 by Armagh City, Banbridge and Craigavon.

What does this rating mean?

CLAN NA GAEL GAC in Craigavon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Francis Street,
Lurgan,
Craigavon,
BT66 6DL

This is the official Food Standards Agency hygiene badge for CLAN NA GAEL GAC. The data is published by the FSA under the Open Government Licence.

Who inspects CLAN NA GAEL GAC?

Food hygiene at CLAN NA GAEL GAC is inspected by Armagh City, Banbridge and Craigavon, the local authority responsible for this area. You can reach them at http://www.armaghbanbridgecraigavon.gov.uk/ or [email protected].

Questions about CLAN NA GAEL GAC

What is CLAN NA GAEL GAC’s food hygiene rating?

CLAN NA GAEL GAC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 May 2019.

When was CLAN NA GAEL GAC last inspected?

CLAN NA GAEL GAC was last inspected by Armagh City, Banbridge and Craigavon on 23 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.