World Foods SA Kalye

Bangor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

World Foods SA Kalye scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 18 February 2026 by Ards and North Down.

What does this rating mean?

World Foods SA Kalye in Bangor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Church Street,
Ballyvarnet,
Bangor,
Down,
BT20 3HX

World Foods SA Kalye Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for World Foods SA Kalye. The data is published by the FSA under the Open Government Licence.

Who inspects World Foods SA Kalye?

Food hygiene at World Foods SA Kalye is inspected by Ards and North Down, the local authority responsible for this area. You can reach them at http://www.ardsandnorthdown.gov.uk or [email protected].

Questions about World Foods SA Kalye

What is World Foods SA Kalye’s food hygiene rating?

World Foods SA Kalye has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2026.

When was World Foods SA Kalye last inspected?

World Foods SA Kalye was last inspected by Ards and North Down on 18 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.