PICKIE BOWLING CLUB

Bangor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

PICKIE BOWLING CLUB scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 July 2023 by Ards and North Down.

What does this rating mean?

PICKIE BOWLING CLUB in Bangor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

82 Broadway,
Corporation,
Bangor,
Down,
BT20 4TS

PICKIE BOWLING CLUB Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for PICKIE BOWLING CLUB. The data is published by the FSA under the Open Government Licence.

Who inspects PICKIE BOWLING CLUB?

Food hygiene at PICKIE BOWLING CLUB is inspected by Ards and North Down, the local authority responsible for this area. You can reach them at http://www.ardsandnorthdown.gov.uk or [email protected].

Questions about PICKIE BOWLING CLUB

What is PICKIE BOWLING CLUB’s food hygiene rating?

PICKIE BOWLING CLUB has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 July 2023.

When was PICKIE BOWLING CLUB last inspected?

PICKIE BOWLING CLUB was last inspected by Ards and North Down on 6 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.