Petite Feet Day Nursery

Newtownabbey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Petite Feet Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 August 2022 by Antrim and Newtownabbey.

What does this rating mean?

Petite Feet Day Nursery in Newtownabbey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2-4 Mayfield High Street,
Ballywonard,
Newtownabbey,
Antrim,
BT36 7WU

Petite Feet Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Petite Feet Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Petite Feet Day Nursery?

Food hygiene at Petite Feet Day Nursery is inspected by Antrim and Newtownabbey, the local authority responsible for this area. You can reach them at http://www.antrimandnewtownabbey.gov.uk or [email protected].

Questions about Petite Feet Day Nursery

What is Petite Feet Day Nursery’s food hygiene rating?

Petite Feet Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 August 2022.

When was Petite Feet Day Nursery last inspected?

Petite Feet Day Nursery was last inspected by Antrim and Newtownabbey on 10 August 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.