Ooh & Aah Cookies Ltd

Ballyclare

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ooh & Aah Cookies Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 23 January 2024 by Antrim and Newtownabbey.

What does this rating mean?

Ooh & Aah Cookies Ltd in Ballyclare has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Doagh,
Ballyclare,
BT39 0RA

Ooh & Aah Cookies Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ooh & Aah Cookies Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Ooh & Aah Cookies Ltd?

Food hygiene at Ooh & Aah Cookies Ltd is inspected by Antrim and Newtownabbey, the local authority responsible for this area. You can reach them at http://www.antrimandnewtownabbey.gov.uk or [email protected].

Questions about Ooh & Aah Cookies Ltd

What is Ooh & Aah Cookies Ltd’s food hygiene rating?

Ooh & Aah Cookies Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2024.

When was Ooh & Aah Cookies Ltd last inspected?

Ooh & Aah Cookies Ltd was last inspected by Antrim and Newtownabbey on 23 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.