Asian Mix Store Limited

Antrim

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Asian Mix Store Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 February 2025 by Antrim and Newtownabbey.

What does this rating mean?

Asian Mix Store Limited in Antrim has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Market Square,
Antrim,
BT41 4DN

Asian Mix Store Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Asian Mix Store Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Asian Mix Store Limited?

Food hygiene at Asian Mix Store Limited is inspected by Antrim and Newtownabbey, the local authority responsible for this area. You can reach them at http://www.antrimandnewtownabbey.gov.uk or [email protected].

Questions about Asian Mix Store Limited

What is Asian Mix Store Limited’s food hygiene rating?

Asian Mix Store Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 February 2025.

When was Asian Mix Store Limited last inspected?

Asian Mix Store Limited was last inspected by Antrim and Newtownabbey on 26 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.