Scarlett's Rhosneigr Ltd

Trearddur Bay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Scarlett's Rhosneigr Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 15 May 2025 by Anglesey.

What does this rating mean?

Scarlett's Rhosneigr Ltd in Trearddur Bay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bryn Bela,
Lon St Ffraid,
Trearddur Bay,
Holyhead,
LL65 2YR

Scarlett's Rhosneigr Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Scarlett's Rhosneigr Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Scarlett's Rhosneigr Ltd?

Food hygiene at Scarlett's Rhosneigr Ltd is inspected by Anglesey, the local authority responsible for this area. You can reach them at http://www.ynysmon.gov.uk or [email protected].

Questions about Scarlett's Rhosneigr Ltd

What is Scarlett's Rhosneigr Ltd’s food hygiene rating?

Scarlett's Rhosneigr Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2025.

When was Scarlett's Rhosneigr Ltd last inspected?

Scarlett's Rhosneigr Ltd was last inspected by Anglesey on 15 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.