Bull Bay Shellfish Strawsons

Bull Bay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bull Bay Shellfish Strawsons scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 September 2024 by Anglesey.

What does this rating mean?

Bull Bay Shellfish Strawsons in Bull Bay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Preswylfa,
Bull Bay,
Amlwch,
LL68 9SF

Bull Bay Shellfish Strawsons Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bull Bay Shellfish Strawsons. The data is published by the FSA under the Open Government Licence.

Who inspects Bull Bay Shellfish Strawsons?

Food hygiene at Bull Bay Shellfish Strawsons is inspected by Anglesey, the local authority responsible for this area. You can reach them at http://www.ynysmon.gov.uk or [email protected].

Questions about Bull Bay Shellfish Strawsons

What is Bull Bay Shellfish Strawsons’s food hygiene rating?

Bull Bay Shellfish Strawsons has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 September 2024.

When was Bull Bay Shellfish Strawsons last inspected?

Bull Bay Shellfish Strawsons was last inspected by Anglesey on 17 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.