Bay Cafe

Benllech

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bay Cafe scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Bay Cafe, from March 2020 to December 2025. Its hygiene rating has gone up, from 4 in 2020 to 5 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Bay Cafe.

Food hygiene rating history for Bay Cafe
Inspection date	Rating	Verdict
12 March 2020	4 / 5	Good
5 December 2025	5 / 5	Very good

What does this rating mean?

Bay Cafe in Benllech has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bay Cafe Benllech Isaf,
Beach Road,
Benllech,
Tyn Y Gongl,
LL74 8SW

This is the official Food Standards Agency hygiene badge for Bay Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Bay Cafe?

Food hygiene at Bay Cafe is inspected by Anglesey, the local authority responsible for this area. You can reach them at http://www.ynysmon.gov.uk or [email protected].

Questions about Bay Cafe

What is Bay Cafe’s food hygiene rating?

Bay Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2025.

When was Bay Cafe last inspected?

Bay Cafe was last inspected by Anglesey on 5 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.