Dodgy
Dinners
Takeaway/sandwich shop 📍 Amber Valley

The Filling Station

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Filling Station scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 14 November 2019 by Amber Valley.

What does this rating mean?

The Filling Station has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

181 Nottingham Road Somercotes Alfreton Derbyshire,
DE55 4JG
The Filling Station Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for The Filling Station. The data is published by the FSA under the Open Government Licence.

Who inspects The Filling Station?

Food hygiene at The Filling Station is inspected by Amber Valley, the local authority responsible for this area. You can reach them at http://www.ambervalley.gov.uk or [email protected].

Questions about The Filling Station

What is The Filling Station’s food hygiene rating?
The Filling Station has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 14 November 2019.
When was The Filling Station last inspected?
The Filling Station was last inspected by Amber Valley on 14 November 2019.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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